Why do we sell meat?
During the 2020-2021 school year, the Stillwater FFA Chapter takes part in wide range of activities such as leadership conferences, meetings, trips, and awards to our students. The proceeds from our meat sale pays for these expenses. While no students enrolled in agriuclture class are required to sell meat, each of you are members of FFA and we encourage you to sell meat to support our program.
How does this sale work?
Below are pictures of the meat products that we sell through Blue and Gold Sausage Company. In addition, here is a order sheet to help keep students organized (https://s3.amazonaws.com/scschoolfiles/697/2021_fall_meat_order_form.xlsx). Students will take orders from customers and collect money at the time of the order. Prior to the end of the day of Friday, January 29th, members or their parents will enter their final order tally on this Google Form – https://forms.gle/zmAcm1Ejyw6GNfBR6 In addition, we ask that students drop off their money to the instructors by January 29th as well. Drop off times will be set at the AG Building from 8:00 a.m. to 7:00 p.m. for all to swing by. If you have any conflicts on this date, contact the Ag teachers to work that out. Meat orders will come in on the week of February 8th with the date being announced a week ahead of time. Members/Parents will need to pick up their orders to distribute on that date.